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  • Aquavit Restaurant 65 East 55ht Street New York, NY 10022 USA (map)


Restaurant "Aquavit"  June 7, 2019 - 12:30-3:30 PM

With spring in the horizon, it is time to sign up for our annual DACC Pinsefrokost  (Whitsun Luncheon – which, let’s admit it, sounds more fun and less religiously charged than “Pentecostal Luncheon”). 

We will repeat last year's success, which means that the event will take place at the two-starred Michelin restaurant Aquavit on June 7. 

This year you’ll have an even better reason for introducing our Chamber to your colleagues or friends: DACC members have the opportunity to invite one person (a non-member) to the luncheon at the member rate.
Please join us for:

  • Welcome drinks

  • A finely tuned three-course Nordic lunch menu 

  • Beer and aquavit (or non-alcoholic alternatives) 

  • Coffee

Exchange business experiences - and perhaps a few personal anecdotes - with fellow DACC members and other professionals in the New York area.

Seats are limited - first-come first-served.

We look forward to seeing you then and there!



Date & Time:
June 7, 2019
Welcome drinks 12:00 PM
Lunch 1:00-3:30 PM

Aquavit Restaurant                               
65 East 55ht Street
New York, NY 10022        

Dress code:
Business attire

Members: $150
Non-Members: $185

Members, table of 8: $1,200
Non-Members, table of 8: $1,500

Tax and tips included

Final payment at reservation. No refunds or cancellations

RSVP no later than Tuesday, June 3, 2019.


Restaurant Aquavit opened to immediate success in midtown Manhattan in November 1987. Three decades later, Aquavit continues to be one of New York’s most popular and highly esteemed dining destinations. Aquavit is honored with two stars in The Michelin Guide New York City since 2015 and three stars by the New York Times. 

A pioneer on the American dining scene, Aquavit remains the only world-class modern Nordic restaurant in the country. Aquavit was also the first restaurant in New York to house two concepts under one roof: a casual bistro serving hearty, simple fare and a formal dining room offering refined, modern Nordic cuisine. This structure was inspired by Operakällaren, the famous Stockholm restaurant, whose legendary owner, Tore Wretman, was one of Aquavit’s original partners.

Earlier Event: April 3
Stambord - Great Northern Food Hall